Market Vendors - November 21st

This week we will have a few new vendors at the market. Finally, we will have spinach pie back at the market! Don't miss our free cooking demo at 12:00 with Chef Chris Avtges - see the post below for details.

Here is a listing of this week's vendors:

Bagel Land: fresh, delicious bagels, gluten-free baked goods and freshly baked breads

Amir's Natural Foods: spinach pie, hummus, falafel, Baba Ganoush, wheat salad, orzo pasta salad, pita bread & chips and Baklava

Jems byJoan: beautiful one-of-a-kind handmade jewelry

New England Comfort Food: hot chili, clam chowder and apple cider

Warren Farm & Sugarhouse: maple syrup, confections, spices, rubs and marinades

Red Antler Apothecary: fixes, cures and cleaners with no toxins or fillers

Jones Farm:  apples, squash, carrots, kale, mesculin mix, potatoes, eggs, cider & cheese 

Lyn-Dell Farm:  farm fresh beef, pork and chicken 

Unnatis Cafe:  chicken with rice and potato dumplings

Muddy Water Coffee Roasters: freshly roasted coffee beans by the bag and coffee by the cup

Mama Lucia's Biscotti:  soft biscotti filled with fig, raspberry, apricot, blueberry, lemon and apple cinnamon

Aaronap Cellars: award winning, innovative wines - crafted in Massachusetts

Barefoot Books: beautifully illustrated children's books

Seafood Express: fresh fish and seafood - or pre-order by 7:00am Friday and receive 10% off your order - Call 978-314-2372 or email orders@seafoodex.com

Beacon Hill Tea: assorted teas and gift boxes

Arbonne: personal skincare and wellness products made with premium botanical ingredients